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Steven lands in San Francisco, California first seeking out the Guerrilla Grafters, a group of renegade horticulturalists. He then shifts gears, driving out to Yolo County for the Summer Solstice Supper Club for a vegan banquet. Will this raw meal turn into a raw deal for Steven? Next, he travels to New Orleans, Louisiana and pushes the boundaries of The Big Easy's liquor laws. From drive-thru booze huts to Filipino moonshine, all roads eventually lead Steven to a Filipino pop-up restaurant called Milkfish.

Writing:
  • Steven Page

Stars:
Release Date: 2013-10-23
Seasons: 1
TMDb: 0.0/10
  • Language: English
  • Runtime: 45

Other episodes for this season

UnCurry and Guerrilla Cuisine
Episode 1 - UnCurry and Guerrilla Cui...
Summer Solstice and Milkfish
Episode 2 - Summer Solstice and Milkfish
Supper Underground and Cobra
Episode 3 - Supper Underground and Co...
Frank and Yo Soy
Episode 4 - Frank and Yo Soy
Studiofeast and We've Got Soul
Episode 5 - Studiofeast and We've Got...
American Bao Bar and Underground Halifax
Episode 6 - American Bao Bar and Unde...
Hidden Agenda and Brasstacks
Episode 7 - Hidden Agenda and Brassta...
Legume Supper Club and Sous Rising
Episode 8 - Legume Supper Club and So...
Pheast and L.I.M.E.
Episode 9 - Pheast and L.I.M.E.
Big Sleazy Speakeasy and Flavor Elevator
Episode 10 - Big Sleazy Speakeasy and...
Highlands Dinner Club and Deer plus Almond
Episode 11 - Highlands Dinner Club and...
Coterie plus Tie and Sabor
Episode 12 - Coterie plus Tie and Sabo...
Charlies Burgers and the Illegal Eater
Episode 13 - Charlies Burgers and the...