Kim Chang-ok, a professor, visits the program to taste Goheung, Jeollanam-do's food. Huh Young-man and Kim Chang-ok enjoy a Korean winter's best food, octopus dishes.
Kim Chang-ok, a professor, visits the program to taste Goheung, Jeollanam-do's food. Huh Young-man and Kim Chang-ok enjoy a Korean winter's best food, octopus dishes.