Hong Shin-ae, a food researcher and a chef, visits the program to go to Jeonju with her friend, Huh Young-man. Since Jeonju is well-known for its savory traditional dishes, Hong Shin-ae and Huh Young-man try different foods from Jeonju.
Hong Shin-ae, a food researcher and a chef, visits the program to go to Jeonju with her friend, Huh Young-man. Since Jeonju is well-known for its savory traditional dishes, Hong Shin-ae and Huh Young-man try different foods from Jeonju.