Chefs come to Flavortown to compete in three chicken-themed rounds to prove their poultry prowess; Guy challenges the chefs with making a fried chicken combo on a $17 budget; chefs face a list of must-use ingredients; Guy's triangle of terror.
Chefs come to Flavortown to compete in three chicken-themed rounds to prove their poultry prowess; Guy challenges the chefs with making a fried chicken combo on a $17 budget; chefs face a list of must-use ingredients; Guy's triangle of terror.