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Four chefs prepare for summertime dinners in America using a variety of sunny ingredients including patriotic deviled eggs and star-spangled spaghetti. A clever keg and a new spin on a fair favorite kick off the fun in the first round. Then, the bounty of the second basket includes a cowboy's dream ingredient and some colorful kebobs. And there's a bombshell surprise in the dessert basket -- can the chefs successfully create something delicious to complete the meal?
Writing:
Stars:
- Dave Noll
- Linda Lea
- Michael Krupat
Stars:
Other episodes for this season
